{"id":123591,"date":"2023-12-04T22:24:07","date_gmt":"2023-12-05T03:24:07","guid":{"rendered":"https:\/\/d5t8g5d.farmpresstheme.com\/restaurants\/restaurants-celebrate-opportunity-and-career-advancement-on-giving-tuesday\/"},"modified":"2023-12-04T22:24:07","modified_gmt":"2023-12-05T03:24:07","slug":"restaurants-celebrate-opportunity-and-career-advancement-on-giving-tuesday","status":"publish","type":"post","link":"https:\/\/d5t8g5d.farmpresstheme.com\/restaurants\/restaurants-celebrate-opportunity-and-career-advancement-on-giving-tuesday\/","title":{"rendered":"Restaurants Celebrate Opportunity and Career Advancement on Giving Tuesday"},"content":{"rendered":"

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Help fuel opportunity and launch restaurant careers with a donation to the National Restaurant Association Educational Foundation. Donate here<\/a>.<\/i><\/p>\n

WASHINGTON<\/span><\/span>, Nov. 28, 2023<\/span><\/span> \/PRNewswire\/ — For millions of Americans, the restaurant industry offers a unique pathway to a rewarding career regardless of background or life circumstances. This Giving Tuesday, the National Restaurant Association Educational Foundation (NRAEF)<\/a> is celebrating the 165,000 high school students enrolled in its two-year training program, ProStart; underserved populations overcoming adversity and learning basic restaurant employment skills to accelerate their road to self-reliance; and military foodservice professionals equipped with professional training and engagement to benefit their in-service and civilian careers.<\/p>\n

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